Every food business in India, from home kitchens to large-scale manufacturers, is legally required to obtain an FSSAI registration or food license. Under the Food Safety and Standards Act, 2006, this license ensures that businesses maintain food quality and hygiene standards, safeguarding public health and gaining customer trust.
Whether you're running a tiffin service, opening a cloud kitchen, launching a food brand, or exporting packaged food products, FSSAI registration is mandatory. Failure to comply can lead to legal penalties, product recalls, or business shutdowns.
At Gatiman Consultancy, we offer complete support for FSSAI registration, modification, renewal, and compliance—entirely online and hassle-free.
FSSAI stands for Food Safety and Standards Authority of India. It is the regulatory body that oversees the safety, quality, and hygiene of food sold in India. Every food business operator must register with FSSAI and obtain a 14-digit license number which must be printed on product packaging, invoices, and marketing materials.
This license number signals that the business complies with health and safety standards approved by food authorities.
Whether you're a startup, cloud kitchen, or food exporter, our experts make the FSSAI registration process seamless. We assist in documentation, filing, and follow-ups until your license is approved.
Start your FSSAI registration today with Gatiman Consultancy and give your food business the legal and competitive edge it deserves.